Prawn and Yellow Papaw Tacos
Peel, de-seed and dice papaw, combine with remaining salsa ingredients and stir to combine. 2 Peel and roughly chop prawns, season with salt.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.australianpapaya.com.au.
Cooking tools:
- Peeler
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Skillet
- Stove
- Kitchen towel
Ingredients
- 24 medium Australian Prawns (approx. 650g)
- ½ tsp sea salt
- 500 g yellow Papaw
- ¼ red onion, finely diced
- ½ cup fresh coriander leaves
- 2 tbsp lime juice
- 12 medium corn or flour tortillas
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