Summer chicken one-pot recipe | Good Food

Summer chicken one-pot recipe | Good Food

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Our June cover star is a lovely, light dish ideal for al fresco dining

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Ingredients

  • 8 chicken thighs
  • 2 tbsp plain flour
  • 1 tbsp olive oil
  • 8 rashers streaky bacon chopped
  • 400ml stock
  • 500g bag baby new potatoes halved
  • 200g pack full fat soft cheese
  • 200g broad beans podded
  • 200g sweetcorn (frozen, fresh or from a can)
  • 200g cherry tomatoes halved

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