Homemade Gingerbread Cookies(How To Make Video) - Healthy World Cuisine

Homemade Gingerbread Cookies(How To Make Video) - Healthy World Cuisine

www.hwcmagazine.com

Our favorite holiday cookies are a soft chewy spiced molasses cut out Homemade Gingerbread Cookies. Baking hacks & decorating ideas too.

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Cooking tools:

  • Oven
  • Stove
  • Mixing bowl
  • Cookie cutter
  • Baking sheet
  • Rolling pin
  • Measuring cup
  • Measuring spoon
  • Whisk
  • Spatula
  • Cooling rack
  • Parchment paper
  • Piping bag

Ingredients

  • 3 cups all-purpose flour (and a little extra to roll out the dough and prevent sticking. )
  • 1 tsp baking soda
  • 1 tsp cinnamon (dried ground)
  • 2 tsp ginger (dried ground)
  • 1/2 tsp allspice (dried ground)
  • 1/2 tsp cloves (dried ground)
  • 1/2 tsp salt
  • 1/4 tsp black pepper (ground)
  • 8 tbsp butter (at room temperature)
  • 1/4 cup vegetable shortening (at room temperature)
  • 1/2 cup light brown sugar (packed, (If using blackstrap molasses increase to 1 cup))
  • 2/3 cup dark molasses
  • 1 egg (large (room temperature))
  • 4 1/2 cups confectioners' sugar
  • 6 tbsp milk
  • food coloring ((as desired))
  • edible candies for decorations ((as desired))

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