Bourbon Barrel Porter Beer Recipe | BIAB Foreign Extra Stout
"Bourbon Barrel Porter" Foreign Extra Stout beer recipe by NB. BIAB, ABV 6.41%, IBU 51.13, SRM 45.47, Fermentables: (Maris Otter Pale, Wheat, Chocolate, Black Patent, Dark Crystal 80L) Hops:...
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Cooking tools:
- Kitchen scale
- Stockpot
- Grain bag
- Stove
- Instant-read thermometer
- Spoon
- Kitchen timer
- Carboy
- Measuring cup
- Saucepan
Ingredients
- 9 1/2 lb Maris Otter Pale
- 1 lb Wheat
- 1 lb Chocolate
- 1/2 lb Black Patent
- 1/2 lb Dark Crystal 80L
- 1 oz Chinook Hops
- 1/2 oz Goldings Hops
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