Cumin Lamb Kebabs | Cook Smarts
Homemade falafels are a lot easier than you think! We use quinoa in ours to provide a little more filling and bake them for an easy, healthy alternative to the
Ingredients
- 1 lb Leg of lamb
- 1 Tbsp Coconut aminos
- 1 Tbsp + 1 1/2 Tbsp Cooking oil
- 1/2 tsp + 1/2 tsp Cumin
- 8 to 16 Skewers ((If using flat skewers, you'll just need 1 / kebab))
- to taste Salt and pepper
- 1 cup Store-bought baba ghanoush
- 1 1/2 Romaine hearts, chopped
- 1 bulb Shallots, sliced
- 2 Tomatoes, chopped
- 1 1/2 Tbsp Lemon juice
- 1/4 tsp Dried oregano
- 1 tsp Dijon mustard
- 1/4 tsp Stevia
- 3 Tbsp Cooking oil
- 1 Avocado (medium), cubed
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