Lobster Cajun Poboy Recipe | Everdure by Heston Blumenthal – Everdure Outdoor Appliances

Name: Lobster Cajun Poboy Recipe | Everdure by Heston Blumenthal – Everdure Outdoor Appliances
Ingredients: 200g celeriac; 1 Tbsp capers, finely chopped; 25g cornichons, finely chopped; 1 tsp Dijon mustard; 100g mayonnaise; 1g flat leaf parsley leaves; salt and freshly ground black pepper; 1 small lobster, approx. 600g; 50g buttermilk; 1 tsp Cajun spice; 50g mayonnaise; ¼ tsp Cajun spice; reserved marinated lobster; lemon juice; 2 sub rolls; 1 tomato, cut into 4 slices; 4 baby gem lettuce leaves, washed

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Ingredients

200g celeriac
1 Tbsp capers, finely chopped
25g cornichons, finely chopped
1 tsp Dijon mustard
100g mayonnaise
1g flat leaf parsley leaves
salt and freshly ground black pepper
1 small lobster, approx. 600g
50g buttermilk
1 tsp Cajun spice
50g mayonnaise
¼ tsp Cajun spice
reserved marinated lobster
lemon juice
2 sub rolls
1 tomato, cut into 4 slices
4 baby gem lettuce leaves, washed

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