Spinach Gnocchi with Arrabiata Sauce - Munchy Seeds : Munchy Seeds
This quick and easy supper recipe is great for veganuary, or just anytime throughout the year. We prefer to cook from scratch rather than buy vegan
Ingredients
- 6 tbsp extra virgin olive oil
- 2 medium hot chillies, finely sliced
- 2 garlic cloves, chopped
- a handful of basil leaves
- 400g can of chopped tomatoes
- salt and pepper to taste
- 250g fresh spinach gnocchi – we like La Tua Pasta
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