Easy Homemade Tamarindo Candy - Mexican Sweet & Spicy Treat
Make traditional Mexican tamarind candy with fresh tamarind, sugar and chile powder. A perfect sweet-spicy treat ready in 30 minutes.
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Ingredients
- 1 pound tamarind pods, peeled.
- 1 cup hot water.
- 16 ounces white sugar.
- 2 tablespoons chili lime seasoning or tajin.
- 4 tablespoons cornstarch.
- Extra sugar and chili powder for coating.
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