Stonemill Kitchens | Feed a Crowd Classic Board
A charcuterie board inspiration starter that tastes as good as it looks.
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Ingredients
- Water crackers
- Pretzel crackers
- Genoa salami
- Prosciutto & Mozzarella rolls
- Smoked Gouda
- Humbolt Fog cheese
- ½ cup pitted green olives
- ½ cup pitted black olives
- ½ cup carrot sticks
- ½ cups celery sticks
- ½ cup snap peas
- ½ cup sliced orange peppers
- ½ cup cherry heirloom tomatoes
- 1 – 2 oz red grapes
- 1 – 2 oz raw or roasted almonds
- 1-2 oz nut & fruit trail mix
- Stonemill Kitchens Artichoke, Jalapeño & Parmesan Dip
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