Oven-baked "tyropitakia" (cheese-pies)
Oven-baked "tyropitakia" (cheese-pies) Ingredients - soft flour: 600 g - butter: 250 g, at room temperature - fresh milk: 1 glass - baking powder: 1 tsp -
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Cooking tools:
- Kitchen scale
- Rolling pin
- Pastry brush
- Grater
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Fork
- Spoon
- Chef's knife
- Cutting board
- Whisk
Ingredients
- soft flour: 600 g
- butter: 250 g, at room temperature
- fresh milk: 1 glass
- baking powder: 1 tsp
- salt: 1 tsp
- cheese: 300-400 g kefalotyri (if desired, combined with other yellow cheeses like kasseri, regato etc.)
- eggs: 3, plus 1 for brushing
- pepper
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