Oven-baked "tyropitakia" (cheese-pies)

Oven-baked "tyropitakia" (cheese-pies)

en.icookgreek.com

Oven-baked "tyropitakia" (cheese-pies) Ingredients - soft flour: 600 g - butter: 250 g, at room temperature - fresh milk: 1 glass - baking powder: 1 tsp -

View full recipe on en.icookgreek.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at en.icookgreek.com.

Share this recipe:

Cooking tools:

  • Kitchen scale
  • Rolling pin
  • Pastry brush
  • Grater
  • Oven
  • Baking sheet
  • Parchment paper
  • Mixing bowl
  • Fork
  • Spoon
  • Chef's knife
  • Cutting board
  • Whisk

Ingredients

  • soft flour: 600 g
  • butter: 250 g, at room temperature
  • fresh milk: 1 glass
  • baking powder: 1 tsp
  • salt: 1 tsp
  • cheese: 300-400 g kefalotyri (if desired, combined with other yellow cheeses like kasseri, regato etc.)
  • eggs: 3, plus 1 for brushing
  • pepper

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This