Curry Beef Pie - SuperValu

Name: Curry Beef Pie - SuperValu
Ingredients: 600 ml Beef Stock boiling hot; 3 - Carrots sliced; 1 - Fresh SuperValu Mixed Chilli finely diced; 1 tsp Hot Water; 4 sheet Puff Pastry; 2 tsp Red Curry Paste; 200 ml Red Wine; 0 - Seasoning; 3 clove SuperValu Garlic diced; 1 - SuperValu Leek chopped; 2 tbsp SuperValu Olive Oil; 1 medium SuperValu Onion sliced very thinly; 600 g SuperValu Quality Irish Sirloin Steak or left over roast-cut into thin strips; 2 tsp SuperValu Tomato Purée; 1 tsp Turmeric

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Beef and curry, two of my favourite foods in a pie! This is the perfect way to serve up a quick tasty family supper.

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Ingredients

600 ml Beef Stock boiling hot
3 - Carrots sliced
1 - Fresh SuperValu Mixed Chilli finely diced
1 tsp Hot Water
4 sheet Puff Pastry
2 tsp Red Curry Paste
200 ml Red Wine
0 - Seasoning
3 clove SuperValu Garlic diced
1 - SuperValu Leek chopped
2 tbsp SuperValu Olive Oil
1 medium SuperValu Onion sliced very thinly
600 g SuperValu Quality Irish Sirloin Steak or left over roast-cut into thin strips
2 tsp SuperValu Tomato Purée
1 tsp Turmeric