Baby led weaning veggie burgers- Vegetarian finger food for babies!

Name: Baby led weaning veggie burgers- Vegetarian finger food for babies!
Total time: 25 min
Ingredients: 1 medium onion (finely chopped); 2 cloves garlic (crushed); 140 g peas; 140 g sweetcorn; 400 g tin kidney beans (drained); 2 tablespoons flaxseed; 1/4 teaspoon ground cumin; 1/4 teaspoon dried coriander; 1/4 teaspoon mild chilli powder; 80 g breadcrumbs; 30 g fresh coriander (finely chopped); pepper (to season); 2 eggs; rapeseed oil (for frying); Pull-and-share white bread (see page 43 from The Baby-Led Feeding Cookbook - alternatively use mini burger buns.); Cajun sauce (see page 181 from The Baby-Led Feeding Cookbook)

www.babyledfeeding.com

As vegetarian baby-led weaning burgers go, these are the best I have tasted. They are super soft and really easy for little babies to eat.

View full recipe on www.babyledfeeding.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.babyledfeeding.com.

Share this recipe:

Cooking tools:

Ingredients

1 medium onion (finely chopped)
2 cloves garlic (crushed)
140 g peas
140 g sweetcorn
400 g tin kidney beans (drained)
2 tablespoons flaxseed
1/4 teaspoon ground cumin
1/4 teaspoon dried coriander
1/4 teaspoon mild chilli powder
80 g breadcrumbs
30 g fresh coriander (finely chopped)
pepper (to season)
2 eggs
rapeseed oil (for frying)
Pull-and-share white bread (see page 43 from The Baby-Led Feeding Cookbook - alternatively use mini burger buns.)
Cajun sauce (see page 181 from The Baby-Led Feeding Cookbook)