Salsa Con Queso Mac and Cheese | Gay Lea
Comfort food doesn’t have to be boring. Tomatoes, onions, Con Queso cheese sauce and Jalapenos spice up this Canadian favourite.
Ingredients
- 9 cups (2.25 L) IVANHOE - Con Queso Cheese Sauce
- 6 vine-ripened tomatoes, seeded and diced
- 2 cups (500 mL) red onion, large and diced
- 2 jalapeños, seeded and finely diced
- ¼ cup (60 mL) fresh lime juice
- 18 cups (4.5 L) macaroni, al dente cooked
- 1 tsp (5 mL) salt
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