Ingredients
- White onion
- 1/4 piece
- Serrano chiles, stems removed
- Garlic cloves, unpeeled
- Roma tomatoes
- Salt
- 1/2 tsp
- Fresh cilantro, roughly chopped
- 1/3 cup
- Water
- 1/2 cup
- Mini bolillos
- Butter, room temperature
- 1 tbsp
- Refried beans
- 1 cup
- Monterey Jack cheese, shredded
- Cooking oil
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