Hachis Parmentier: The Ultimate Gourmet Dish - Policital Insights

Ingredients

• 1.5 lbs (700 g) ground beef
• 1 onion, finely chopped
• 2 cloves garlic, minced
• 2 carrots, peeled and diced
• 1 cup (150 g) frozen peas
• 2 cups (500 ml) beef broth
• 1 tbsp (15 ml) tomato paste
• 1 tsp (5 ml) dried thyme
• Salt and pepper to taste
• 2.5 lbs (1 kg) potatoes, peeled and cut into chunks
• 1/2 cup (125 ml) milk
• 4 tbsp (60 g) butter
• 1/4 cup (30 g) grated Parmesan cheese
• Chopped parsley, for garnish