"Steak Oscar" Big Bill Style | Just A Pinch Recipes
About 1 hour before ready to Grill, lay your filet's out on the counter to knock off the chill. Salt & Pepper both sides before going to your preheated Grill (500-600*)...
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Ingredients
- 4 medium 7oz filet mignon
- 1/2 pound(s) jumbo lump crabmeat
- 1 bunch(es) fresh asparagus
- 1/2 stick(s) real butter (unsalted)
- ## BERNAISE SAUCE (EASY VERSION BUT SOOOO DELICIOUS)
- 1 package(s) knorr's bernaise sauce mix
- 1 cup(s) whole milk
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