Vegan Red Pesto Pasta with Plant-based Bacon and Mozzarella
Enjoy this rich and creamy vegan red pesto pasta made with tomato pesto.
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Cooking tools:
- Pot
- Colander
- Pan
- Spoon
- Wooden spoon
- Chef's knife
- Cutting board
- Measuring spoon
- Stove
- Tongs
- Serving bowl
- Plate
Ingredients
- 1 pack of spaghettone pasta
- 3-4 slices of vegan bacon
- 1 jar of red pesto
- Shredded vegan mozzarella
- 1 garlic clove, minced
- Olive oil, for frying
- Salt
- pepper
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