Cheddar & Dill Cornbread Recipe
Delicious cornbread, and the texture was great. I used whole wheat flour, and the bread still came out soft and fluffy. Used 2 large eggs instead of 3 egg whites, 2% milk, and 2% yogurt instead of...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Ingredients
- flour
- sugar
- baking powder
- salt
- cornmeal
- cheddar cheese
- dill weed
- milk, skim
- egg whites
- yogurt, plain
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