Chicken Cutlets Drizzled with Sage Brown Butter Mayonnaise - Chicken Farmers

Ingredients

• 1 cup (250 mL) white wine
• 1 small onion, thinly sliced
• 1 tsp (5 mL) black peppercorns
• 1 bay leaf
• 6 thin sliced chicken breasts (about 1 1/4 lb/550 g)
• 1/3 cup (75 mL) seasoned breadcrumbs
• 1/2 cup (125 mL) butter, divided
• 2 tbsp (30 mL) canola oil
• 1 tbsp (15 mL) fresh sage, chopped
• 1 egg yolk
• 2 tsp (10 mL) lemon juice
• pinch each salt and fresh ground pepper