Oven-roasted Asparagus with Herbs
Quick and easy oven-roasted asparagus with herbs makes a perfect side for fish or chicken. Gluten-free and vegetarian/vegan-friendly.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deliciousliving.com.
Cooking tools:
- Baking dish
- Oven
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 1 1/2 pounds asparagus spears
- 3 teaspoons olive oil
- 2 large cloves garlic, thinly sliced
- 1 teaspoon kosher salt
- 1 teaspoon dried thyme
- 1 teaspoon dried oregano
- 1/2 teaspoon freshly ground black pepper
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