The Big Summer Salad - SavvyMom

Ingredients

• 1 baguette, cubed
• 1 tbsp olive oil
• 1/2 tsp sea salt and freshly ground black pepper
• 4-6 cups baby arugula and baby spinach
• 6 radishes, scrubbed, trimmed, and thinly sliced
• 1 large avocado, peeled and diced
• 3 baby cucumbers, diced
• 1/2 cup cooked quinoa
• 2 tbsp hemp seeds (optional)
• 1/2 cup extra-virgin olive oil
• 1/4 cup balsamic vinegar
• 1 tsp Dijon mustard
• Pinches of sea salt & freshly ground pepper