Teriyaki Beef & Veggie Bowls | Meals You Love

Ingredients

• 1 1/2 pounds ground beef (lean)
• 2 tablespoons olive oil
• 4 cloves garlic (minced)
• 1 tablespoon fresh ginger (grated)
• 3/4 cup soy sauce (low-sodium)
• 1/4 cup rice vinegar
• 1/4 cup brown sugar (packed)
• 1 tablespoon sesame oil
• 1 teaspoon cornstarch
• 1/4 cup water
• 20 ounces frozen mixed vegetables
• 2 packages microwaveable white rice
• 2 green onions (sliced)
• 1 teaspoon sesame seeds
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper (freshly ground)