Beef Stifado Recipe - Food.com
I used to make this on the stove over very low heat, but since I got a crockpot, I use that. This is good served over white or brown rice.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 3 lbs lean stewing beef, cut into 1 1/2 inch cubes
- salt and pepper
- 1/2 cup butter, melted
- 2 1/2 lbs white onions, small,peeled
- 1 (6 ounce) can tomato paste
- 1/2 cup red table wine
- 2 tablespoons red wine vinegar
- 1 tablespoon brown sugar
- 1 clove garlic, pressed
- 1 bay leaf
- 1 piece cinnamon
- 1/4 teaspoon cumin
- 1/2 teaspoon whole cloves
- 2 tablespoons raisins
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