Ronzoni Baked Ziti Box Recipe
Baked ziti is a classic comfort dish that brings warmth and satisfaction to any meal. Using Ronzoni pasta makes this recipe even easier and more delicious. Ronzoni's quality and texture hold up...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gluttonlv.com.
Ingredients
- 1 box (16 oz) Ronzoni Ziti Pasta
- 4 cups marinara sauce (homemade or store-bought)
- 1 lb ground beef or Italian sausage (optional, for added protein)
- 2 teaspoons garlic powder
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- ½ teaspoon crushed red pepper flakes (adjust for heat preference)
- Salt and freshly ground black pepper, to taste
- 15 oz ricotta cheese
- 2 cups shredded mozzarella cheese
- ¾ cup grated Parmesan cheese
- 1 large egg (helps bind ricotta mixture)
- 1 small onion, finely chopped
- 2 tablespoons olive oil (for sautéing onion and meat)
- Fresh basil leaves for garnish
- 1 cup sliced mushrooms or chopped bell peppers (for extra veggies)
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