Mamon (Sponge Cakes) | Food Stuff
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Cooking tools:
- Oven
- Muffin tin
- Cupcake liner
- Mixing bowl
- Glass
- Whisk
- Beater
- Cooling rack
- Toothpick
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
- Pastry brush
- Grater
- Kitchen towel
Ingredients
- 1 tablespoon baking powder
- 1/2 teaspoon cream of tartar
- 8 egg whites
- 8 egg yolks
- 2 1/2 cups all-purpose flour
- 1/3 cup orange juice
- 2 tablespoons grated orange peel
- 1 teaspoon salt
- 1 teaspoon vanilla extract
- 1/2 cup vegetable oil
- 1/3 cup water
- 1/2 cup white sugar
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