Goats’ Cheese, Broccoli and Pea Frittata

Name: Goats’ Cheese, Broccoli and Pea Frittata
Total time: 30 min
Ingredients: 8 eggs; 1 tablesp. rapeseed or olive oil; 1 small onion (finely diced); 1 garlic clove (peeled and finely chopped); 1 teasp. cumin; 80 g frozen peas (defrosted); 50 g broccoli florets; Salt; freshly ground black pepper; 75 g goats’ cheese

www.yourlocaladvertiser.ie

The addition of cumin livens up the flavour of this dish. You can either use ground cumin or cumin seeds which you can dry roast in a pan and grind yo

View full recipe on www.yourlocaladvertiser.ie

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.yourlocaladvertiser.ie.

Share this recipe:

Cooking tools: