Recipe: Fish patties | The Citizen
This recipe can be used to make some scrumptious fish burgers for the whole family.
Ingredients
- 1 hake fillet
- 1 small potato
- ½ tsp sliced green chillies
- 1 tsp grated ginger
- 1 cup diced onion
- ¼ tsp turmeric powder
- ½ tsp paprika
- ½ tsp garam masala (optional)
- 3 tbsp bread crumbs
- 2 tbsp B-well canola oil
- Salt to taste
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