Rhubarb Ginger Yogurt Parfaits | Canadian Living

Rhubarb Ginger Yogurt Parfaits | Canadian Living

www.canadianliving.com

This sweet granola has a surprising yet gentle hint of ginger and is the perfect partner for the tangy rhubarb topping. Set out the yogurt, granola and compote with small bowls or pretty glasses so...

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Ingredients

  • 6 cups plain yogurt
  • 2 cups large-flake rolled oats (not instant)
  • 1 cup sliced almonds
  • 1/4 cup packed brown sugar
  • 3 tablespoons finely diced crystallized ginger
  • 2 tablespoons vegetabIe oil
  • 2 tablespoons liquid honey
  • 1 teaspoon vanilla
  • 1 pinch salt
  • 4 cups chopped rhubarb
  • 1/2 cup granulated sugar
  • 2 cups quartered hulled strawberries
  • Fibre 5 g
  • Sodium 126 mg
  • Sugars 48 g
  • Protein 16 g
  • Calories 451.0
  • Total fat 16 g
  • Potassium 955 mg
  • Cholesterol 18 mg
  • Saturated fat 4 g
  • Total carbohydrate 64 g
  • Iron 22.0
  • Folate 18.0
  • Calcium 37.0
  • Vitamin A 4.0
  • Vitamin C 40.0

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