Thai Shrimp and Noodles | Just A Pinch Recipes
Thaw shrimp, if frozen. Peel and devein shrimp, leaving tails intact. In a 4 quart Dutch oven bring a large amount of water to boiling. Add the spaghetti; cook 4 minutes. Add...
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Ingredients
- 1 pound(s) fresh or frozen shrimp in shells
- 8 ounce(s) spaghetti, broken
- 5 cup(s) broccoli flowerets
- 1/3 cup(s) creamy peanut butter
- 1/4 - 1/3 cup(s) soy sauce
- 3 tablespoon(s) rice vinegar
- 2 tablespoon(s) toasted sesame oil
- 1 tablespoon(s) chili oil or 1 tablespoon cooking oil plus a dash bottled hot pepper sauce
- 1 tablespoon(s) grated gingerroot
- 3 clove(s) garlic, minced
- 4 green onions, chopped
- 1/3 cup(s) chopped cashews or almonds
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