Grilled Pound Cake with Spicy Berry Compote & Sea Salt | The Rogue Chef
Grilled pound cake with spicy berry compote and sea salt—a bold, smoky-sweet dessert perfect for summer cookouts and outdoor dining.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at theroguechef.com.
Ingredients
- 4 Thick Slices Pound Cake (store-bought or homemade)
- 2 T Unsalted Butter, melted
- 1 ½ C Mixed Berries (fresh or frozen)
- 2 T Brown Sugar
- 1 tsp Lemon Juice
- 1/8 tsp Cayenne Pepper (adjust to taste)
- Pinch of Salt
- Flaky Sea Salt, for finishing
- Optional: whipped Cream or Vanilla Ice Cream
More Like This
Grilled Pound Cake Recipe Easy Summer Dessert - EPPYC
eppyc.com
Grilled Pound Cake with Fresh Berry Salsa and Smoked Whipped Cream - Barbecuebible.com
barbecuebible.com
Grilled Pound Cake with Warm Fruit Glaze & Ice Cream
recipeland.com
Grilled Pound Cake with Berry Sauce Recipe - Hermann Missouri Wine Trail
hermannwinetrail.com
Grilled Pound Cake with Mixed Berry Compote | Heinen's Grocery Store
heinens.com
Grilled Polenta Pound Cake with Summer Berry Compote
ckookingclass.joanneweir.com
Grilled Pound Cake with Lime Scented Tropical Fruit - Baking At Home
bakingathome.com
Grilled Pound Cake with Basil-Plum Compote | Saveur
saveur.com