Mumma Jack's Best Ever Chilli - Quids in! magazine

Ingredients

• 1 x 400g tin of red kidney beans
• 1 x 400g tin of baked beans in tomato sauce or plain haricot beans
• 1 onion
• 1 small chilli, chopped
• a shake of paprika
• a shake of ground cumin
• a splash of oil
• 75ml red table wine
• 1 x 400g carton or tin of chopped tomatoes
• 1 vegetable stock cube
• 3 squares dark chocolate