Chicken Laksa
Laksa is a Southeast Asian dish of rice noodles in a spicy broth based in coconut milk and topped with bean sprouts. Look at this recipe to try out the Thai…
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Cooking tools:
- Wok
- Saucepan
- Stove
- Colander
- Spatula
- Mixing bowl
- Serving bowl
Ingredients
- ½ jar Valcom Thai Style Laksa Paste
- 1 tbsp oil
- 300g chicken breast (sliced)
- 400ml TCC Coconut Milk (I use light)
- Bean sprouts (rinsed)
- 200g rice noodles
- Basil (for garnish)
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