The Ultimate Coleslaw Recipe | Tyler Florence | Food Network

Ingredients

• 1 cup mayonnaise
• 1 tablespoon Dijon mustard
• Drizzle extra-virgin olive oil
• 1/2 lemon, juiced
• Salt and freshly ground black pepper
• 1 tablespoon red wine vinegar
• 1 tablespoon sugar or pinch
• 1 store-bought bag shredded slaw mix (containing red and green cabbage and carrots)