Potato Salad With Sour Cream and Dill Recipe - Details, Calories, Nutrition Information | RecipeOfHe
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Ingredients
- 2 1/2 lbs yellow potatoes
- 4 hard-boiled eggs
- 3 celery ribs
- 2 tbsp dill pickle relish
- 3/4 cup mayonnaise
- 1/4 cup low-fat sour cream
- 1 tbsp tarragon vinegar
- 1 tsp spicy brown mustard
- 2 tsp dried dill
- 1/2 tsp salt
- 1/8 tsp pepper
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