Chocolate millefeuille | Le Royal
Nothings beats the crispy pleasure of a millefeuille - except a chocolate millefeuille. Nougatine and puff pastry bring the crunch. Read more
Ingredients
- 500 g flour
- 10 g salt
- 50 g butter
- 225 g water
- 400 g butter
- 50 g CHD-Q6539FORNV
- 32 g milk
- 78 g butter
- 32 g glucose
- 92 g sugar
- 2 g pectin
- 187 g chopped almonds
- 8 g CP
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