Coconut Yoghurt and Cinnamon Porridge | Nairns Oatcakes
Nairn’s Gluten Free wholegrain oats make the perfect breakfast porridge. Add coconut yoghurt, unsweetened coconut milk with a touch of cinnamon and soak overnight for super creamy porridge. Simply...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at nairns.com.
Cooking tools:
- Kitchen scale
- Measuring spoon
- Measuring cup
- Mixing bowl
- Saucepan
- Stove
- Spoon
- Chef's knife
- Cutting board
- Microwave
- Plastic wrap
- Refrigerator
- Serving bowl
Ingredients
- 60g Nairn’s Gluten Free Scottish Porridge Oats
- 2 tbsp. coconut yoghurt
- ½ tsp. ground cinnamon
- 200ml unsweetened coconut milk (or milk of your choice)
- 100ml water (to add to the porridge as it is cooking)
- Small handful raspberries
- ½ banana
- Few almonds
- 25g dark chocolate
- 1 tsp. coconut oil
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Chocolate And Banana Overnight Oats | Nairns Oatcakes
nairns.com
Gluten-Free Spiced Chai Porridge | Nairns Oatcakes
nairns.com
Coconut Banana And Cinnamon Porridge
lylesgoldensyrup.com
Quick Coconut Porridge - Gluten Free Breakfast Recipes
thegfrecipes.com
Banana Porridge with Blueberry Compote | Nairns Oatcakes
nairns.com
Cinnamon porridge with banana and berries | MummyPages.uk
mummypages.co.uk
Cinnamon porridge with banana & berries - Good Food Middle East
bbcgoodfoodme.com
Whole Oat Porridge with Coconut Milk
modernfamilycook.com