Mango Moroccan Fish - Stuart's Spices
This recipe calls for tilapia, but try it with any white fish!
Ingredients
- 1 mango, peeled and cut into large chunks
- 2 tilapia filets, you can also use another white fish of your choice such as cod
- 2-3 tablespoons Stuart’s Spices Moroccan Seasoning
- 2 teaspoons unsalted butter
- Secret ingredient : milk
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