Fried Corn — Robert St. John

Fried Corn — Robert St. John

robertstjohn.com

Remove the husks and corn silk from the fresh ears of corn. Using a very sharp knife cut the corn kernels from the cob. Using the back side of the knife…

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Ingredients

  • 8 ears fresh corn
  • 1 Tbs bacon fat
  • 2 Tbs unsalted butter
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1 Tbs sugar

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