Caramel Apple "Clo-Cakes" Cupcakes Recipe
Clover Sonoma Caramel Apple Cupcakes Recipe. This fall-inspired treat is a perfectly balanced blend of traditional apple and melt in your mouth caramel!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cloversonoma.com.
Cooking tools:
- Muffin tin
- Cooling rack
- Grater
- Cupcake liner
- Microwave
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Spoon
- Toothpick
- Popsicle stick
- Oven
Ingredients
- 2 Clover Eggs at room temperature
- 1/2 cup brown sugar
- 1/2 cup granulated sugar
- 1/2 cup unsweetened applesauce or vegetable oil
- 2 tsp vanilla extract
- 1 1/4 cup all-purpose flour
- 2 tsp baking powder
- 1/2 tsp ground cinnamon
- 1/2 tsp salt
- 1 1/2 cups shredded apple
- One 11 oz bag of caramels
- 1 tbsp Clover Butter (We used our European Style)
- 1 tbsp Clover Heavy Whipping Cream
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