Golden Fish Tacos with Fresh Tomato Salsa Recipe | myfoodbook

Ingredients

• 1 x 275g De Costi Crumbed Whiting Fillets
• Oil for frying
• 6 Lettuce leaves, separated
• 2 Ripe Tomatoes, deseeded and finely diced
• 1 Small Red Onion, finely diced
• 1 Spring Onion, finely diced
• 1 Small Red Capsicum, finely diced
• 1 Avocado, smashed
• 1 tbsp Coriander leaves
• 1 Lime, zested & juiced
• 6 Small Tortillas, warmed
• Pinch salt