Low-Cal Fettuccine Alfredo | Cooking Professionally
Low-Cal Fettuccine Alfredo is a guilt-free version of your favorite classic, creamy Italian dish! Can you believe it?! It's made with the tender fettuccine noodles we all love so much, coated in a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingprofessionally.com.
Ingredients
- 1 tablespoon unsalted butter
- 1 clove garlic, minced
- 1 teaspoon lemon zest, grated
- 2 teaspoons all-purpose flour
- 1 cup low-fat milk
- kosher salt, to taste
- 2 tablespoons Neufchâtel or low-fat cream cheese
- 3/4 cup parmesan cheese, grated, plus more, to taste, for topping
- 3 tablespoons fresh parsley, chopped
- 12 ounces fresh fettuccine
- ground pepper, to taste
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