Best Veggie Tacos Recipe- 1859 Oregon's Magazine
Pumpkin makes for a tasty twist on the traditional veggie taco. The tacos are healthy, have a little bit of heat, and make for a perfect fall meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at 1859oregonmagazine.com.
Ingredients
- 1 small whole pumpkin
- 2 tablespoons of olive oil
- 2 teaspoons of kosher salt
- ½ teaspoon of ground black pepper
- 1 teaspoon of ground cumin
- 4 ounces chevre goat cheese
- Cilantro sprigs
- Corn tortillas
- 4 whole ancho chiles
- 1/2 cup water
- ½ teaspoon salt
- 1 red onion julienned
- ¼ cup fresh squeezed lime juice
- 1 teaspoon of light oil
- Salt and pepper
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