Super greens cannelloni | Pasta recipes | Jamie Oliver recipes

Name: Super greens cannelloni | Pasta recipes | Jamie Oliver recipes
Ingredients: 2 onions; 6 cloves of garlic; olive oil; 450g fresh seasonal greens, such as kale, chard, cavolo nero, nettles, rocket, borage; 450g frozen chopped spinach; 1 whole nutmeg, for grating; ½ a lemon; 250g dried cannelloni tubes; 1 fresh red chilli; 1 bunch of fresh basil (30g); 3 x 400g tins of plum tomatoes; 30g Parmesan cheese; 250g ricotta cheese; 1 large free-range egg; 200ml semi-skimmed milk

www.jamieoliver.com

A beautiful cannelloni recipe celebrating leafy seasonal greens – this is a family classic.

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Ingredients

2 onions
6 cloves of garlic
olive oil
450g fresh seasonal greens, such as kale, chard, cavolo nero, nettles, rocket, borage
450g frozen chopped spinach
1 whole nutmeg, for grating
½ a lemon
250g dried cannelloni tubes
1 fresh red chilli
1 bunch of fresh basil (30g)
3 x 400g tins of plum tomatoes
30g Parmesan cheese
250g ricotta cheese
1 large free-range egg
200ml semi-skimmed milk