Sweet and Spicy Soba Noodle Stir-Fry Recipe | Dr. McDougall

Sweet and Spicy Soba Noodle Stir-Fry Recipe | Dr. McDougall

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Ingredients

  • 4 Tbsp Hoisin sauce
  • 4 Tbsp Soy sauce
  • 1 Tbsp Agave nectar
  • 1-2 Tsp Sriracha hot sauce
  • 3 Cloves Garlic, crushed
  • 20 Ounce Package Firm tofu, cut in 1/2 inch cubes
  • 1 Onion, chopped
  • 3 Cups Chopped vegetables of your choice (carrots, broccoli, red cabbage, snow peas)
  • 12 Ounces Cooked soba noodles, cut into 2-inch pieces
  • Sesame seeds, toasted (garnish, optional)

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