Soba Noodle Veggie Stir-fry | Recipe Cart | Recipe Cart

Ingredients

• 2 ounces uncooked soba noodles
• 1/2 tablespoon toasted sesame oil
• ½ teaspoon minced garlic
• ½ teaspoon ground ginger
• ¼ cup chopped onion
• ¼ cup chopped bell pepper
• ¼ cup broccoli florets
• 1 large pasture-raised egg
• 1 tablespoon coconut aminos
• 1 tablespoon Sriracha sauce (or less if you don’t like it too spicy)
• 1 tablespoon creamy nut butter