Mallige Idli recipe | Soft Idli recipe

Mallige Idli recipe | Soft Idli recipe

foodandremedy.com

This Mallige Idli recipe is from one of the restaurants, but a small one, in Mysore. They prepare amazing Idli and Chutney. Try out yourself to see the difference.

View full recipe on foodandremedy.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodandremedy.com.

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Cooking tools:

  • Blender
  • Idli steamer
  • Stove
  • Mixing bowl
  • Measuring cup
  • Ladle

Ingredients

  • 1/2 cup cup urad dal (blackdal)
  • 1 cup rice (or idli rava)
  • 1 teaspoon salt
  • 1/4 cup avalakki / Poha
  • 2 tablespoons curd (optional (to make it diary free(vegan) I skipped it))

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