Herb roasted turkey with roasted veggies | Canadian Turkey

Ingredients

• 1 whole New Brunswick turkey, 12-14 lbs
• 3 tbsp. olive oil
• 2 tbsp. salt
• 1 tbsp. pepper
• 1 tbsp. garlic powder
• 1 tbsp. sage
• 1 tbsp. thyme
• 1 tbsp. basil
• 1 bunch fresh thyme
• 1 bunch fresh sage
• 1 bunch fresh basil
• 1 lemon, sliced
• 1 cup turkey broth
• 1 cup New Brunswick white wine
• 4-6 large New Brunswick carrots, scrubbed
• 2 large New Brunswick onions, quartered