Mozzarella & PERi-PERi Beef Tortilla Stack Recipe | Nando's New…

Name: Mozzarella & PERi-PERi Beef Tortilla Stack Recipe | Nando's New…
Ingredients: 65 ml PERi-PERi sauce (choose your flavour); 500 g Minced beef (15% fat); 2 tbsps Olive oil; 1 Red onion, finely sliced; 1 Red Capsicum, finely sliced; 2 tins Chopped tomatoes (2x 400g); 1 tin Kidney beans; 1 tbsp Tomato paste; 1 tsp Ground cumin; 40 g Dark chocolate; 4 Tortillas; 100 g Grated mozzarella cheese

www.nandos.co.nz

With a combination of beef, mozzarella, tomato, and topped with Nando's PERi-PERi spice, this is the ultimate comfort meal!

Keywords

burgers
peri-peri
flame
grilled
chips

View full recipe on www.nandos.co.nz

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.nandos.co.nz.

Share this recipe:

Cooking tools:

Kitchen scale
Chef's knife
Cutting board
Skillet
Pot
Wooden spoon
Measuring spoon
Measuring cup
Can opener
Grater
Oven
Baking sheet

Ingredients

65 ml PERi-PERi sauce (choose your flavour)
500 g Minced beef (15% fat)
2 tbsps Olive oil
1 Red onion, finely sliced
1 Red Capsicum, finely sliced
2 tins Chopped tomatoes (2x 400g)
1 tin Kidney beans
1 tbsp Tomato paste
1 tsp Ground cumin
40 g Dark chocolate
4 Tortillas
100 g Grated mozzarella cheese

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

Mozzarella & PERi-PERi Beef Tortilla Stack Recipe | Nando's New…

Keywords

Ingredients

Ready to cook this?

More Like This