Pear & blueberry breakfast bowl recipe | Good Food
A brunch-friendly oat and fruit bowl with yogurt and crunchy seeds - pack in 2 of your 5-a-day in the morning
Ingredients
- 1 firm but ripe red-skinned pear unpeeled
- 2 tbsp oats
- 150g pot 0% fat bio-yogurt
- 3 tbsp skimmed milk plus a bit extra
- 1 tbsp pumpkin seeds
- 2 handfuls blueberries
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