Fresh Fish en Papillote | Publix Super Markets
Fresh Fish en Papillote
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.publix.com.
Ingredients
- 1/2 cup Plugra Extra Creamy Unsalted Butter
- 1 tablespoon fresh Italian parsley
- 1 small shallot
- 1/4 oz fresh chives, divided
- 2 lemons, for juice/wedges
- 1 teaspoon garlic stir-in paste
- 1 tablespoon dry vermouth
- 1 teaspoon kosher salt, divided
- 6 oz snow peas
- 1 large carrot
- 1 medium red bell pepper
- 1/4 oz fresh mint
- 2 tablespoons California Olive Ranch Extra Virgin Olive Oil
- 1/2 teaspoon pepper
- 4 (6 oz) fillets fresh fish (such as cod, snapper, or tilapia; about 1 1/2 lb)
- 1 teaspoon McCormick Gourmet Italian Bruschetta Seasoning Mix
- Parchment paper
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